Below is a sample of some of the popular dishes from our menu. You can view our various menus in full at the bottom of this section; simply click on the relevant link.
Whitebait
Deep fried whitebait served with salad leaves and paprika mayonnaise.
Tear and Share Warm Flatbreads
Choose from: Caramelised Red Onion, Garlic and Melted Cheddar OR Chorizo, Sun-dried Tomato and Mozzarella.
Lamb Leg Steak
A 10oz grilled lamb steak served with sautéed potatoes,seasonal vegetables and fresh mint gravy.
Tennessee Pork Loin Steak
Grilled pork loin steaks cooked with a Jack Daniel's whiskey glaze and served with apple and Cheddar mash and fresh seasonal vegetables.
Mediterranean Vegetable Tart (V)
A shortcrust pastry tart with Mediterranean vegetables and tomatoes served with buttered new potatoes and salad leaves.
Fish Risotto
Pan-fried sea bass fillets on a spring onion and pea risotto with basil oil.
Crumble of the Day
Fruit compote with crunchy crumble topping.
Jaffa Cake and Chocolate Cheesecake
A sweet chocolate biscuit base topped with lightly whipped Belgian chocolate and orange mousse between layers of jaffa cake.